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Maize Starch

Carbohydrate 98 %
Moisture12.5 %
Protein < 0.5 %
Fat 0.2 %
Ash 0.2 %
Crude Fiber0.1 %
Particle size 80 Mesh Powder
Microbial limit tests 80 Mesh Powder
E.coli Absent
Salmonellae Absent

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