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Sunflower Seeds – Shelled, Roasted, Salted

Sunflower kernels, removed from the shell then roasted and salted, make a great snack for people of all ages. Nutty tasting and gluten-free, sunflower seeds are also extremely healthy, rich in vitamin E and an excellent anti-inflammatory food.



Ingredients: Sunflower Kernels, Peanut Oil, Salt


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