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Macadamia Nut – Style 2, Roasted, Unsalted

Nothing says luxurious quite like a macadamia nut, with its velvety texture and subtle, yet rich, buttery flavor. Lightly dry roasted without salt, macadamia nuts make the perfect snack or ingredient in foods from desserts to main meals, like ice cream, desserts, salads or baked goods.


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