Macadamias are pale nuts with a soft, creamy texture after the initial bite. They can sometimes taste fatty or waxy but this is normal for a macadamia’s texture. They can be eaten as soon as they arrive and are a great source of energy, being popular among the running community. Alternatively, they can be broken down and added to various recipes or even used to create smoothies to give the same jolt of energy.
Raw macadamia nuts are ready in bulk quantities for inclusion into traditional nut mixes, snack blends, baking applications or savory recipes. Macadamia nuts appeal to nut lovers of all ages. Fabulous flavor and unique texture set the macadamia nut apart from any other variety.
Delicious, rich, and creamy.
Natural sweetness with a satisfying crunch.
Great source of protein and fiber.
Super for snacking or cooking with.
100% natural and free from additives.